C
A U T I O N
When preparing and handling solutions of potassium permanganate,
it is advisable to wear rubber gloves to avoid contact of the solution with
your skin; it will cause unsightly stains on your hands for several days. If
this oxidant comes in contact with the skin. wash the affected area thoroughly
with soap and warm water.
Residues of manganese dioxide on glassware can be difficult
to remove. Rinsing the glassware with 10% sodium bisulfite solution will sometimes
work. In more difficult cases, 6 M HCI should be placed in the glassware
and heated in a ventilation hood.
1. In your 1 L beaker, add 31.5 gm. (0.2 mol)
potassium permanganate in 250 mL water,
2 mL of
3 M Sodium Hydroxide, and 9.8 mL (0.1 mol) of cyclohexanone.
Mix these
components thoroughly using your longest
stirring rod, equipped with a rubber
policeman.
2.
Place a glass thermometer into the beaker and measure the temperature of the
mixture. ( It
will
probably be around 27oC ).
3.
Place your hot plate into your hood
and heat the mixture until the temperature of
the
mixture reaches 45oC. IMMEDIATELY,
remove
the beaker from the hot plate and place
it
on your hood bench top and continue stirring your mixture.
4.
If the temperature of the mixture drops, return it to the hot plate. If the temperature
of
the mixture continues to increase, allow it to reach 55oC, then ice
your beaker until
the
temperature of the mixture reaches 45 - 50oC. DO NOT ALLOW THE
TEMPERATURE OF THE MIXTURE TO GO BELOW 45oC.
5.
When the temperature no longer rises above 50oC upon removal of the
beaker from the
ice
bath, allow the mixture to stand for an additional 5 - 10 minutes; its temperature
should
drop during this period.
6.
Heat the mixture to boiling CAREFULLY, WITH STIRRING on your hot
plate (set at 3 - 4)
for
5 - 10 minutes, to complete the oxidation. The mixture has been known to bump out of
the
beaker.
7.
While your mixture is heating, attach your 500 mL filter flask assembly to the
vacuum
source,
wet your filter paper with water and turn on the vacuum/water aspirator.
8.
Once the mixture in your beaker has begun to boil, test the solution for unchanged
permanganate
by placing a glass stirring rod into the mixture and removing it.
At least
one
drop of the mixture will hang onto the rod. Place that drop on a piece of filter
paper.
If the spot on the paper is brown with no purple color then all
of your
permanganate
has been reacted. If a purple ring appears
around the brown spot then
you
have to continue boiling the mixture and test it until no purple color appears
on the
filter
paper. If the spot on the filter paper
is completely purple when you first test the
mixture,
then no reaction has occurred and you will have to start over again.
9. Destroy any excess permanganate by adding
small amounts of solid sodium bisulfite to
the
mixture until the spot test is negative. Do not add a large excess of bisulfite.
10. Filter the mixture by vacuum and rinse
the reaction flask and filter cake with two 10-mL
portions
of hot water. Dispose of the filter
cake into the trash.
11. Rinse out your 1 L beaker and pour the
contents of your filter flask back into it.
Concentrate the filtrate to about 65 mL by
heating on a hot plate, setting 3 - 4. Use
a
stiorring
rod rather than boiling chips in your beaker to prevent bumping while you are
concentrating
your solution.
12. If the concentrate is colored, add a spatula
of decolorizing carbon and re-heat the
mixture
to boiling for about 2 minutes, then vacuum filter, using your small filter
flask
and
small buchner funnel.
13. Pour the clear, colorless filtrate into
a 100 mL beaker and allow it to cool to room
temperature
in an ice bath.
14. Acidify the filtrate with 50 mL 6M
hydrochloric acid and test the solution with
blue
litmus paper. If the paper turns red,
the solution is acid and no further additions
of
acid are necessary. If the blue litmus
remains blue after being dipped into your
mixture,
add an additional 10 mL 6M HCl and test the mixture again with blue
litmus
paper.
15. Cool this mixture in an ice-water bath
until the solution is less than 10oC, and isolate the
Adipic
acid by vacuum filtration.
16. Set up your 500 mL filter flask and large
buchner funnel for vacuum filtration, using
#1
Whatman filter paper.
17. Recrystallize your crude product by placing
it in a clean 100 mL beaker and adding 20
mL
of a 50% Ethanol-water mixture, which you will make up by adding 21 mL of
95%
ethanol to 19 mL H2O in a 125 mL erlenmeyer flask.
18. Bring your solvent product mixture to
a boil on your hot plate at your bench. If
your
solid
does not dissolve completely once the mixture starts to boil, add an additional
5
mL of room temperature solvent and again bring the mixture to a boil.
Continue this
procedure
until a final volume of 30 mL is attained. If at this point you still have
undissolved
material in your beaker, CONSULT YOUR INSTRUCTOR.
19. Ice down the remainder of your 50% Ethanol-water
solvent.
20. Remove the boiling mixture from the hot
plate and allow it to cool to body temperature
on
your desk top.
21. At this point, place the beaker containing
your product into an ice bath and allow your
product
to crystallize out of solution.
22. Isolate your product by vacuum filtration,
using Whatman #1 filter paper but NO filter
aid.
Wash the solid in the funnel with 5 mL of the 50% ethanol-water solvent.
23. Discard your filtrate down the sink.
Day 2
Determine the yield, melting point and molecular
weight of the pure Adipic acid obtained, and record them in the Results section
of your lab report, complete with appropriate calculations.
Molecular Weight Determination
1.
Write a balanced equation for the titration
2.
Weigh approximately 0.2 gm of your dried product into a 2500 mL Erlenmeyer
Flask.
Do your weighing to three decimal places
and keep the weight between 0.990 gm and
0.110
gm. Dissolve your sample in 25 mL
95% Ethanol. Titrate
the
solution with 0.100M NaOH to a faint pink end point, using 3
drops of
phenolphthalein
as your indicator. Calculate your
equivalent weight using the following
equation.
3.
Calculate your molecular weight
2 x grams
of acid
molecular weight = -----------------------------------------------------------------
( volume of base consumed in liters
) x M
4.
Record this calculation in the Results section of your lab report.
5.
Be prepared to derive the mathematical equation from the balanced chemical
equation.
6.
Why are the grams of acid multiplied by 2 ? See Your balanced equation and
be able
to
derive the above from the balanced equation and the titration data. (Hint:
It doesn't
come
from the "2" fairy).
Return the remainder
of your product, if any, to the jar on the East Bench, next to hood #11.
Theory
Behind the Experiment
A. Equations: The net equation is the sum of two equations.
The first
one
is a redox equation. The cyclohexanone
is oxidized to
1,6-hexanedioic
acid (adipic acid) while the permanganate ion is
reduced
to MnO2.
(Which is the oxidizing agent & which is the
reducing
agent?)
C6H10O + 2 KMnO4
-----> 2 MnO2(s) + C6H8O4K2
+ H2O + heat.
The second equation describes the reaction
which converts
dipotassium
adipate to adipic acid. Adipic acid
is insoluble in water
but
the dipotassium salt is almost completely soluble in water;
therefore
the salt is converted to the acid.
C6H8O4K2
+ 2 HCl ----> C6H10O4
+ 2 KCl.
If you add up these two equations, you will
obtain the net equation at
the
beginning of the experiment.
B. Procedure:
Step
1 OH is needed to start the reaction.
It acts as a catalyst.
Steps
2-3 The reaction is exothermic but the
activation energy is not reached until 45oC.
Above 60oC the reaction tends to run out of
control and gas forms so rapidly, that the reaction mixture is violently splattered
all over the room. That is why you
keep the reaction temperature between 45o + 55oC.
Steps
8-9 If permanganate is not destroyed,
a pink solid crystallizes out with the hexanedioic acid and contaminates it. Adding an excess of bisulfite can cause some
of the manganese dioxide to reduce to manganous ion (Mn+2) which is soluble in
water. When the hexanedioic acid crystallizes out,
some of it may crystallize out as the manganous salt, rather than the free
acid; thus your melting points and melting ranges will indicate very impure
substances.
Step 10
The brown MnO2 has to be removed from
the solution by filtration. The MnO2
particles are very
small and can clog the pores of the filter paper.
Step
11 The solution may be unsaturated at
this stage, so you want to reduce the volume to where the amount exceeds the
solubility limit at 0oC.
It was experimentally found that 30 ml would be a convenient volume
from which to crystallize the adipic acid.
Step
12 If you need charcoal to decolorize
the solution, you do Steps 12, 13, and 14.
Step
14 You are converting the dipotassium
salt of adipic acid (dipotassium adipate) which is
soluble in water, into adipic acid or hexanedioic acid which is insoluble
in water.
Step
15 You are reducing the solubility of
adipic acid.
Step
17 21 ml of 95% (v/v) ethanol and 9.0
ml of water gives 1:1 or a 50% (v/v) solution of ethanol and water. 21 ml of 95% ethanol gives 19.95 ml ethanol
and 1.05 ml of water. The 1.05 ml
of water + 19 ml of additional water gives 20.05 ml, which is close enough
to 50:50.
Step
18 You are dissolving the crystals, thus
the molecules of adipic acid become separated from each other enough so that
the impurities will float away in the solvent.
Step
20 The solvent cools, thus allowing the
molecules of adipic acid to come close together while the impurities remain
far apart. The molecules begin to
attach to each other into crystal formation.
The molecules attach to each other to form large enough crystals to
be caught by the filter paper but not large enough to trap impurities.